homepage - outings - national - brochure - 12615a
Trip Number: 12615A
Price: $2,725 (10-12)
$3,175 (or fewer)
Deposit: $200
Capacity: 12
Staff: Lynne Simpson
Highlights:
- Hike in idyllic Swiss valleys
- Visit an alpine cheese factory, polenta mill, hydropower plant, the
Alptransit tunnel site, and a UNESCO heritage site
- Feast on Italian regional specialties and meet local residents
Includes:
- Lodging and most meals
- On-trip transportation, entrance fees, and gratuities
- Knowledgeable local guides
The Trip
Unfortunately, this trip has been cancelled. If you
have questions, please
contact us.
Photo: Richard Torrey
Traveling in Ticino, Switzerland’s southernmost canton, we will experience
Swiss organization and expertise, while enjoying Italian hospitality, attitude,
and delicious cuisine. This southern Alps region is separated from the rest
of the country by the famous Gottardo Massif and tunnel, Italian is the official
language, and it has a mild climate -- there are palm trees around Lake Maggiore.
We will take advantage of some of the more than 2,000 miles of hiking trails
to explore a variety of landscapes: charming alpine valleys with traditional
granite houses, vineyards, chestnut woods, flower-filled meadows, waterfalls,
lakes, and a glacier. When not walking, we will travel exclusively by public
transportation: postal busses, trains, cable cars, funiculars and a chair lift.
With the assistance of Barbara Cattaneo, a Ticinese Sierra Club member, we will
learn about the local culture and its historic past, and about ways the people
in this region are responding to the challenges to the natural environment with
efficient public transportation, imaginative conservation and use of water,
their most precious natural resource. Barbara works for the Swiss Travel Bureau
and is proud to share her home region.
The trip has a variety of hikes, some more demanding than others. And there
will almost always be an enjoyable alternative. For example, in Bosco Gurin,
one can stay in the village, explore its quaint museum, take a short walk and
enjoy the local excellent apfelstrudel! On most days, we will pack a picnic
style lunch and use public transportation to reach our hiking/touring starting
point. The focus of this outing is to enjoy ourselves, in leisurely style, and
observe a lifestyle different from our own, perhaps with some conservation ideas
to take and share at home.
At this time, a second Swiss National Park is being considered for the Ticino
area, encompassing some of the valleys we will be visiting. Establishing a national
park here has a different concept than US National Parks; we will meet with
the project director to learn about the project and the challenges it faces.
Itinerary
Photo: Richard Torrey
This is a suggested itinerary; plans may change due to weather and unforeseen
circumstances.
Day 1: We meet each other and our local guide in Bellinzona
(accessible from Milan or Zurich) at our centrally located hotel before enjoying
a welcome dinner together. Meal: D.
Day 2: Today we start our exploration with Bellinzona's castles,
visiting two of these UNESCO designated heritage sites built in medieval times
to protect the Ticino valleys and to control tolls and roads. In the afternoon,
we can choose to visit a third castle or take a guided tour of the Alptransit
center. This new tunnel will be the longest railroad tunnel in the world and
will provide faster connections between Ticino and the rest of Switzerland.
The site is impressive with explanations of the engineering challenges and the
use of the extracted materials. Currently, Ticino is separated from the rest
of the country by the famous Gottardo Massif and tunnel. Meals: B, L, D.
Photo: Richard Torrey
Day 3: We take one of the world’s steepest funiculars (87.8%
grade) to one of the most intact areas of Ticino, the Piora region, home of numerous
alpine lakes. After a walk through lush meadows and rolling hills where cows graze
peacefully, we reach the Piora pasture. Here we visit a dairy producing Piora
cheese, well known in Switzerland…in fact, so well appreciated that all
of it is sold in country. After a tasting, we’ll continue to the Cadagno
hut, where we will enjoy a rural lunch before ambling back to the funicular and
Bellinzona. Elevation: starting at 6,072 ft., gain/loss of about 1,000 ft. Mileage:
approximately 6 miles. Meals: B, L.
Day 4: Today we transfer by train and bus to Bignasco, in the
Maggia Valley, approximately a 90-minute journey through scenic country. We
will settle into our rural inn before going for a walk through the village where
we will see 15th-century houses, a stone granary, shelters built under overhanging
rocks and a wolf trap used in the 14th century. Meals: B, L, D.
Day 5: We bus to rural Foroglio in the Bavona Valley. Then we
hike to the top of the 260-foot waterfall along a steep trail. From there the
trail levels out as we enter the remote Calnegia Valley, accessible only on foot
or by helicopter. We stop to picnic at the "Spluia Bela," a huge overhanging
rock that forms a natural refuge for people and animals. After lunch we may choose
to continue hiking into the Calnegia Valley or to return to Foroglio to enjoy
a refreshing gazosa (Ticino’s traditional fizzy lemonade). An alternative
plan would be to return to Bignasco by the road along the river. Elevation gain/loss
about 500 ft. Mileage: approximately 4 miles. Meals: B, L, D.
Photo: Richard Torrey
Day 6: Today we bus to San Carlo, the highest/last village
of the Bavona Valley. This valley has three power stations and three dams providing
electrical power. We will take a cable car to Robiei, a region with several
alpine lakes and Ticino’s famous Basodino glacier. We will hike to Lake
Zott to picnic and admire the view. In the afternoon, we descend for a guided
tour of Robiei’s hydropower plant and an explanation of Switzerland’s
role in supplying electrical power toEurope. Elevation: starting at about 6,200
ft., gain/loss about 200 ft. Mileage: approximately 4 miles. Meals: B, L, D.
Day 7: Leaving Bignasco by bus, we quickly transfer to a smaller
bus, which takes us to Bosco Gurin for the day. This is a traditional village,
settled by the Walsers, who spoke a dialect of German and crossed the Alps in
the 14th century in search of land where they could practice their traditional
way of life. We will take a chair lift up the alp to a mountain hut and pause
for refreshment before descending on a path bordered by a mountain stream back
to Bosco Gurin. We’ll picnic along the way and visit the Walser museum before
returning to Bignasco. Elevation: starting at about 5,000 ft. in Bosco Gurin, we take the
lift up about 1,000 ft. Descending involves some intermittent gain/loss of about
100 ft. before descending about 900 ft. to Bosco Gurin. Mileage: about 4 ½
miles. Meals: B, L, D.
Day 8: Today we transfer to Locarno, home of Ticino’s
International Film Festival (held in August), and settle into our hotel before
a free half day. During this free time, you may want to explore the town with
its Roman cathedral, local art museum, and shops or boat to Brissago Island
with its botanical garden. Returning, the boat stops at Ascona, a charming lakeside
town. Entries and meals (L, D) this day are at individual expense. Meal provided:
B.
Photo: Richard Torrey
Day 9: Today we train to Intragna in the Osernone Valley. From
the station we take a chairlift to gain elevation before walking through beech,
fir, and larch woods. We will stop for a wine tasting at a hillside vineyard
before reaching Loco, where we can visit an artisanal straw products center
and a renovated mill powered by a small adjacent stream, restored to produce
stone-ground polenta. On this day, we meet with a group proposing a national
park for the region. Elevation gain: about 300 ft. Mileage: approximately 4
miles. Meals: B, L, D.
Day 10: From Locarno, we ride a funicular, then a cable car,
and finally a chairlift to Cimetta. At the top we are rewarded with a magnificent
view. We can stop here and enjoy this view or we can hike up to Cima della Trosa
for a 360-degree view of the entire region. After descending to Locarno, we will
enjoy our final dinner together in a local restaurant. Elevation: starting at
about 5,500 ft. at Cimetta, the gain/loss to Cima della Trosa is about 800 ft.
Mileage: approximately 3 miles. Meals: B, L, D.
Day 11: After breakfast, we bid our goodbyes...to return home
full of memories or continue our travels. Meal: B.
Getting There
Our meeting point is our hotel in Bellinzona, capital of the Ticino canton.
There are direct flights from several U.S. cities to either Zurich or Milan.
From the Zurich airport, you can train 2 ½ hours through the alps to
Bellinzona. From Milan's Malpensa airport, you can take a shuttle bus directly
to Bellinzona's train station or from Milano central you can also take the train
to Bellinzona. Another option is to fly to Lugano, transfer into the city, and
then take the train to Bellinzona. From the train station in Bellinzona, you
can walk to our hotel. You may want to arrive in Europe a day or two early to
overcome jet lag and take the opportunity to visit your arrival city. For me,
Zurich is full of interesting sites; also, this northern Swiss town offers a
contrast to the southern area where this outing is focused.
Accommodations and Food
Photo: Richard Torrey
We will stay in three different hotels, each with unique features. In Bellinzona,
we are in the center of the walking district. In Bignasco our small hotel is
family-run: monsieur is the excellent chef; madame runs the establishment. In
Locarno, our hotel is close to the lake, near the walking center of town. We
will be accommodated in double or triple rooms, each with a private bathroom.
In Bignasco, breakfasts and dinners will be provided at the hotel; lunches will
be picnics. These lunches will be hiking-style, including bread, cheese, fruit,
and Swiss chocolate! Dinners will be eaten in restaurants close to our Bellinzona
and Locarno hotels. For these dinners, participants will be responsible for
their beverage orders. Our menus will feature many regional products; the menu
theme: Italian!
Trip Difficulty
Hikes will be from about four to six hours; the pace will be leisurely, with
stops for explanations, photos, and appreciation of the scenery. These hikes
are varied, with some on well-marked trails and some on rocky trails, where
careful stepping is imperative. Some ascents and descents can be steep. Trails
are generally in very good condition with well-marked routes. Our highest elevation
is at Robiei, about 7,100 feet. To prepare for this trip, regular exercise is
important, as well as general good physical condition. Your height and weight
need to be in reasonable proportion. As with any travel, an extra reserve of
stamina is necessary for days which do not go as planned or when inclement weather
challenges us.
Equipment and Clothing
You will be handling your own equipment at all times; travel light! From personal
experience, my travels with just carry-ons make a more pleasant relaxed journey.
You will become accustomed to recognizing me by the clothes I wear. A small
rolling suitcase and a day pack should handle all your gear. Clothes can be
layered to meet a variety of weather conditions. Hotels provide laundry service
although it can be costly (for example, one pair of trousers: $20). Many prefer
lightweight, multi-use clothing, which can be rinsed out easily. The weather
may be variable, from warm (T-shirts) to chilly (fleece and rain jacket). You
will need well broken-in (but not worn out) hiking boots with good ankle support;
hiking poles are recommended. You will also need rain gear, water bottles, a
luncheon container, a bandana (to use as a napkin) and your personal medications
and first aid kit. The leader will carry a more complete first-aid kit for emergency
use only. A detailed equipment list will be provided to trip members.
References
Here are some helpful websites which provide general information about the
region we will visit:
- www.ticino.ch
- http://wanderland.myswitzerland.com
- www.ascona-locarno.com
- www.rail.ch
- www.bellinzonaturismo.ch
- www.leventinaturismo.ch
- www.magicvalley.ch
- www.lagoritom.com
- www.cardada.ch
- www.swisstravelcenter.ch
- www.swisstravelsystem.ch
Conservation
Photo: Richard Torrey
Switzerland is exemplary on many levels: the country is still beautiful and
scenic after millennia of human habitation. But, like all places on earth, it
is threatened. We will learn how global warming is affecting the Alps and the
permafrost.
We will observe and learn about the richness of water conservation in Ticino,
where water comes from glaciers, melting snow, and rain. We will appreciate
the purity of this resource as we drink from village fountains. A large amount
of this water is reserved at high altitudes in artificial lakes and used for
the production of hydropower. There are no nuclear, coal, or gas power plants
in Ticino.
Public transportation will be a reoccurring theme as we easily use a variety
of on-time services. Currently, the depopulation of remote valleys is on-going;
in Osernone valley we will visit facilites and small home industries attempting
to reverse this trend.
And my favorite observation: there are no garbage disposals in Switzerland;
residents are encouraged to compost, reuse, reduce, and recycle!
Trip Price
This trip requires a $200 per-person deposit. An additional payment of $300 per person is due six months prior to trip departure. International trip prices are subject to change and are based on double-occupancy or group accommodations as described above. Single rooms may not be available or may cost more than the listed price. If you have any questions regarding double occupancy, please contact the trip leader.
See the How to Apply for an Outing
section for more details on registering for this trip and details
about our Reservation and Cancellation
Policy.
The payment of a deposit does not confirm you as a member on the
trip. Participants must be approved by the trip leader. After signing
up for this trip, you will be sent a confirmation packet containing
approval materials (Participant Approval Questionnaire, Medical
Form, Liability Release Form). Each applicant (including those on
the waitlist) must fill out these forms and promptly mail them to
the trip leader. The leader will review the approval materials and
notify you of your acceptance in a timely manner.
The Sierra Club accurately and fairly budgets and prices our trips. However, unforeseen costs such as devaluation of the dollar compared to other currencies and fuel surcharges assessed by our international providers may necessitate adjustment in trip price. We will make every effort to mitigate and absorb these fees. If a price increase is necessary, however, you will have 14 days after announcement to cancel without penalty.
Staff
Lynne Simpson's college education included a year in France; during that time she traveled in Europe, especially enjoying Switzerland. Her college roommate is a Zurich resident; many happy family hikes over the years were enjoyed either in Switzerland or the Sierras. Lynne's connection with Sierra Club National Outings began in 1968; since then she has led and cooked on many domestic and international outings. In Ticino, scouting this trip, she admired the rural and cosmopolitan parts of the country, the beauty of the natural areas, the friendly people, and the excellent food! She enjoys leading leisurely trips which focus on a small area. Lynne's other interests include art (she is an exhibiting print maker), cooking, snorkeling, and French poodles.
E-mail: atthebeach175@hotmail.com
General Notes About Sierra Club Trips