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The Planet
Stylin’ with the Club

New apparel line due out in March

By Tom Valtin

"A lot of people might think, ‘Hmmm…environmentally friendly clothing; it’ll look like a grocery bag or a coffee sack,’" says Sierra Club licensing director Johanna O’Kelly. "That is so not the case. We wanted a fashion element, so our clothing was designed by a fashion apparel company, Isda & Co., not someone with a strictly outdoors clientele."

Last August, the Sierra Club unveiled its new line of men’s and women’s apparel, part of a major new licensing initiative for the Club. Now the Club is set to introduce its new spring line of clothing, due to hit stores in March.

The clothing line is the brainchild of O’Kelly and licensing manager Grainne Ferrigan. The two drew up a business plan, researched the market exhaustively, and have gone to great lengths to ensure that the green credentials of each product are validated. For example, not only are the dyes used in Sierra Club clothing vegetable-based, but O’Kelly found a vegetable-dye tanner in Italy that ships wastewater to a treatment plant for disposal, rather than letting it leach into local streams.

About 70 percent of the clothing consists of organically grown cotton, renewable materials such as hemp and wool, or synthetic fibers like EcoSpun, made from recycled plastic bottles. All synthetics are manufactured in Oeko Tex ecologically-certified fabric mills, and each garment is cut and sewn in factories that adhere to Fair Labor Association standards.

Since environmentally friendly products tend to cost more to manufacture than the conventional products they compete with, they usually have a slightly higher price tag. But marketing studies show that consumers will pay a little more for a product if it is associated with a non-profit group they care about. "Plus," says Ferrigan, "we feel this line of apparel matches the Club name: high quality, high integrity, with a modern edge."

" We were in more than 300 stores nationwide for our initial launch, and we’re getting re-orders every day," reports O’Kelly. "Holiday sales were very brisk, and we hope to see a profit of about $1 million over the first 18 months."

In addition to generating income for the Club, the goal of the licensing program is to increase the amount and visibility of earth-friendly products on store shelves, while exposing the Club to prospective members. Direct advocacy is part of the program; for example, each item of clothing in the inaugural shipment came with a postcard addressed to Senate Majority leader Bill Frist, urging protection for Alaskan forests.

Also introduced last fall was an eco-friendly line of Sierra Club mail-order coffees and teas. Several companies sell shade-grown coffee or coffee cultivated by labor-friendly methods, and a few sell organic coffees and teas. Sierra Club coffees and teas meet all three criteria, and the coffee has a quadruple-green pedigree: it’s organic, shade-grown, fair-trade, and processed by a certified organic roaster. To view the complete line of Sierra Club products, or to make purchases online, go to sierraclubgear.com.



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