Sierra Club Home Page   Environmental Update  
chapter button
Explore, enjoy and protect the planet
Click here to visit the Member Center.         
Take Action
Get Outdoors
Join or Give
Inside Sierra Club
Press Room
Politics & Issues
Sierra Magazine
Sierra Club Books
Apparel and Other Merchandise
Contact Us

Join the Sierra ClubWhy become a member?
Sierra Main
In This Section
  January/Feburary 2001 Features:
Leopold's Gift
Friendly Fire
A Swamp for the Senses
Welcome to Meth County
Inside Sierra
Ways & Means
Lay of the Land
Good Going
Sierra Club Bulletin
Hidden Life

Sierra Magazine
Lay of the Land

Voting for the Planet | Lest We Forget | No More Spoilers | Now, Mad Deer | Bold Strokes | Updates


SWORDFISH BOYCOTT ENDS. Seafood lovers can once again enjoy swordfish without guilt. In August, the National Marine Fisheries Service announced plans to seasonally close more than 100,000 square miles of the Gulf of Mexico and Atlantic Ocean to longline fishing, which has depleted the swordfish population and killed many endangered sea turtles. In response to these new restrictions, the Natural Resources Defense Council and SeaWeb have ended their two-year campaign against overfishing, releasing some 700 chefs nationwide from their pledge to take the fish off their menus. (See "Food for Thought," July/August 1998.)

FROG LEAPS AHEAD. Fish hatchery stocking and habitat degradation have brought the mountain yellow-legged frog to the brink of extinction in California's Sierra Nevada. But thanks to a campaign led by the Center for Biological Diversity and the Pacific Rivers Council, the U.S. Fish and Wildlife Service agreed in October to a "status review," a step that almost always leads to formal listing under the Endangered Species Act. (See Lay of the Land," July/August 2000.)

NEW LIMITS ON PIG POLLUTION. Frederick County, Maryland, joined the fight against polluting factory farms in September, enacting new restrictions on these concentrated animal feeding operations. The ordinance-which calls for annual inspections of hog farms and keeps large facilities from being built within a half-mile of residential areas or one mile of scenic waterways-is the first such law in Maryland and the most comprehensive in the country. (See "Meat Factories," January/February 1999, and "Home Front," November/December 2000.)

BACA RANCH GOES PUBLIC. Since 1860, New Mexico's scenic Valle Grande, with its conifer forest, pristine trout streams, and large elk herd, has been privately owned as the Baca Ranch-and off-limits to the public. All that changed in July, when President Clinton approved a $101 million purchase that will turn the 95,000-acre ranch into the Valles Caldera National Preserve. (See "What Money Can Buy," January/February 1998.)

Up to Top

HOME | Email Signup | About Us | Contact Us | Terms of Use | © 2008 Sierra Club