The Magazine of The Sierra Club
Burger King Linked to a Whopping Million-Plus Acres of Deforestation
Half of Brazil’s savanna is already gone, and big soy has taken over
Lands & Waters
The Endangered Species Act Doesn’t Need “Reform”
If it ain’t broke, don’t fix it
In this story:
endangered species
Modern Noah Wants to Photograph the Animals. All of Them.
Joel Sartore is building a Photo Ark. It’s up to us whether the glorious, noble, and just plain weird creatures aboard it will ever get off.
In this story:
wildlife
The Giving Tree
Ancient bald cypress trees’ rings are repositories of climate data
Empowering Women to Save the Planet, One Expedition at a Time
This initiative sent 76 female scientists to the southernmost continent
Women Are Underrepresented in Science. Can a Coloring Book Help?
Sara MacSorley wants STEM fields to be more inclusive
Invasive Species in Hawaii Are Eating Everything—Even Themselves
Cannibalism helps invaders out-compete native species
The Home of the White Bear
The Arctic National Wildlife Refuge is in danger—again
Executive Producer Mike Gunton Talks About Planet Earth II
Find out why storytelling can be crucial to conservation—and catch a sneak peak into the second season of BBC’s blockbuster docu-series
In this story:
wildlife
The Art of Cultured Meat
"Cellular agriculture" is on its way to producing consumable meat products from a lab
