The Magazine of The Sierra Club
Is the EPA Helping to Poison Bees?
A controversial rule pits pollinator advocates against farmers
agriculture
Low-Carbon Diets Are Good for the Planet, and Your Health
A new analysis shows eating lower on the food chain benefits habitat and health
Forgotten Crops of the Past
Meet the “plant detective” boosting biodiversity at Tucson’s Mission Garden
Urban Tilth’s Doria Robinson on Richmond and Climate Adaptation
This agriculture nonprofit is small scale, but its executive director has big ideas
What You Need to Know About the New Farm Bill
The next five years’ worth of food and farm policy isn’t perfect—but could’ve been a lot worse
In this story:
agriculture
Future Farming
High-tech agriculture may be the key to feeding a growing human population
Can Legal Hemp Save Agriculture?
And does Mitch McConnell really have farmers’ best interests at heart?
In this story:
agriculture
Recoupling the Farm and the Environment Around It
Journalist Mark Schapiro on the fight to save our food supply
So WOTUS Is Legal. Now What?
Fewer strip malls and subdivisions, possibly
Why Did Trump Pardon Two Arsonist Ranchers?
The strange saga of Dwight and Steven Hammond
